Our Zoo-Racha (medium heat) hot sauce is our flagship recipe and is inspired by Tai cuisine. Zoo-Racha is made with fermented red peppers. It’s bright red color and mellow yet tangy finish makes this a great sauce for all pallets.

Our Pho-King Hot (mild heat) hot sauce is inspired by one of our family favorite comfort foods, Vietnamese Pho.  This sauce is made with fresh green peppers, fresh basil, fresh ginger, soy sauce and lime. The fresh basil and green jalapenos gives this unique hot sauce a deep green color while the complex assortment of spices such as cardamom, clove, star anis, garlic and coriander bring forward a beautiful taste of the Far-East that is unique to Vietnamese cuisine.

Our Orange Fire (hot heat) hot sauce is made with fresh habaneros and carrots blending the combination into a beautiful bright orange color. Our Orange Fire sauce is a crowd-pleaser that is sure to impress your guest with its fruity, floral, and citrus flavors from the habaneros and hints of earthy and sweetness derived from the carrots. 

Our More Cowbell (very hot) hot sauce is for the "Super Hot Heads" and is made with Carolina Reaper peppers (one of the world's hottest peppers). Although it kicks with a lot of heat and is only for the brave sauce fans, this sauce is also full of flavor. Don't Fear the Reaper!